Cook Now, Eat Later is a practical and insightful book by Sophie Gilliatt & Katherine Westwood that offers a collection of recipes designed to help you prepare meals in advance. This paperback edition provides valuable tips and techniques for efficient meal planning, allowing you to cook ahead and enjoy delicious dishes later. With a focus on convenience and flavor, this book is a must-have for anyone looking to streamline their cooking routine and enjoy homemade meals without the stress of daily preparation.